Eat Wisconsin Fish is sponsored by Wisconsin Sea Grant at the University of Wisconsin-Madison. Wisconsin Sea Grant supports scientific research, education and outreach to foster the wise use, conservation and sustainable development of Great Lakes and coastal resources.

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December 2021

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The Fish Dish podcast cover 2021

The Debut of The Fish Dish Podcast

[vc_row][vc_column][vc_column_text]Wisconsin Sea Grant is proud to be serving up its first episode of The Fish Dish podcast. When you listen to The Fish Dish, expect to gain fortifying doses of piscivore banter and access to delicious Wisconsin fish recipes.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_column_text]In their debut Fish Dish conversation, co-hosts...

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Throwback to 2017 at Baileys Harbor commercial fishery

Years before COVID-19 brought normal activities to a screeching halt, Wisconsin Sea Grant's Marie Zhuikov visited Baileys Harbor Fish Company. Despite time and the pall of the pandemic, this story still resonates.  [caption id="attachment_7232" align="alignleft" width="462"] Bailey's Harbor Fish Company in Door County, Wisconsin[/caption] Commercial fishing business...

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5 Reasons to Eat Wisconsin Fish

Eating food harvested in the U.S. and close to where you’re living is a habit worth cultivating. Most of the fish and shrimp Americans eat comes from other countries.*  Perhaps it shouldn’t. Here are five excellent reasons to preferentially put Wisconsin fish on the table: Freshness....