Market
8099 Ridges Rd.
Baileys Harbor, WI 54202
Carin Stuth
920-742-4734
cstuth@charter.net
Chubs, perch and whitefish
Seasonal limitations: Based on commercial catch seasons and open fishing dates
Distribution area: Northeast Wisconsin for small businesses; wholesale to U.S. East Coast. Retail fish shop is open May through October.
Minimum/maximum order: No minimum or maximum; orders will be filled based on availability of fish.
Commercial fishing
208 Wilson Ave.
Bayfield, WI 54814
Joe Van Der Puy
715-779-3301
joevdp@bodinfisheries.com
bodinfisheries.com
Burbot, lake herring, lake trout, smoked salmon, smelt, whitefish and walleye.
All wild-caught fresh, smoked and frozen vacuum-packed products. Some walleye and perch are from Lake Erie.
Seasonal limitations: Reduced fresh whitefish and lake trout availability in November and December, but we retain stock of frozen, vacuum-packed product. Fresh walleye, lake herring and smelt while in season.
Distribution area: Weekly deliveries in northern Wisconsin and Minnesota. Daily overnight shipping service via UPS and Speedee to restaurants and grocers anywhere in Wisconsin.
Minimum/maximum order: None.
Commercial fishing
22690 Siskiwit Parkway
Cornucopia, WI 54827
Maurine Halvorson
715-742-3402
halvorsonfisheries.com
Lake whitefish, lake trout; fresh and smoked
Lake whitefish livers
Frozen lake whitefish and lake herring patties
Seasonal limitations: None
Distribution area: Northern Wisconsin
Minimum/maximum order: None
Commercial fishing
3805 Co Rd M
Sturgeon Bay, WI 54235
Daniel Lindal
920-737-9793
lindalfish@att.net
Lake whitefish; fresh, smoked and dip
Yellow perch; fresh and frozen.
Both can be ordered as whole fish, dressed and fillet.
Seasonal limitations: None
Distribution area: Northeastern Wisconsin
Minimum/maximum order: None
Commercial fishing
4026 Kruegers Quarry Rd.
Oconto, WI 54153
Paul Brunette
920-373-5234
brunettepm@gmail.com
Yellow perch and lake whitefish; fresh and frozen; dressed, fillets and whole
Seasonal limitations: Out of season from November to April
Distribution area: Primarily the Green Bay area
Minimum/maximum order: None
Commercial fishing
1810 East St.
Two Rivers, WI 54241
Paul LeClair
920-793-5240
smokefish@susieqfishco.com
Perch, trout, walleye and whitefish
Seasonal limitations: Yes, depending on the weather or if the quota has been filled and we need to wait for the start of the next quota. That would determine if product is fresh or fresh frozen.
Distribution area: Midwest (Wisconsin, Michigan, Illinois, Indiana, Minnesota, Ohio)
Minimum/maximum order: No minimum. Maximum depends upon supply.
