[vc_row][vc_column][vc_column_text]Looking for a remarkable appetizer? If you are lucky, you can score fresh lake whitefish livers from fish markets and certain restaurants in Bayfield County, Wisconsin, and elsewhere near the shores of the Upper Great Lakes. Some people view fish livers as an aphrodisiac. Others vow...
[caption id="attachment_7602" align="alignleft" width="487"] Mary Childs of Port Wing, Wis., serves lutefisk.[/caption] The 2021/22 holiday episode of The Fish Dish podcast involves the preparation and eating of reconstituted dried fish that has been preserved with lye ...
[vc_row][vc_column][vc_column_text]Wisconsin Sea Grant is proud to be serving up its first episode of The Fish Dish podcast. When you listen to The Fish Dish, expect to gain fortifying doses of piscivore banter and access to delicious Wisconsin fish recipes.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width="1/2"][vc_column_text]In their debut Fish Dish conversation, co-hosts...
Join us for FISH KABOBS! (demonstration and discussion) When: 23 June 2021, 12 – 1 pm CT (1-2 pm ET) Fire up that grill and get ready for a skewer of shrimp, trout and catfish. Our 1-hour webinar covers seafood safety, grilling tips and demonstrations of fish/seafood...
