fbpx
logo

Eat Wisconsin Fish is sponsored by Wisconsin Sea Grant at the University of Wisconsin-Madison. Wisconsin Sea Grant supports scientific research, education and outreach to foster the wise use, conservation and sustainable development of Great Lakes and coastal resources.

Please visit, follow us on social media and become part of the sustainability conversation.

Archive

Read More

Hunter’s Fish Marinade

  Ingredients 1 lb. raw Wisconsin fish ¼ cup extra virgin olive oil ¼ cup lemon juice 3 tablespoons fresh parsley  2 crushed or minced garlic cloves 1 teaspoon paprika  1 teaspoon salt ½ teaspoon cumin ¼ teaspoon turmeric ¼ teaspoon cayenne pepper   Method Mix together the olive...

Read More

Smoke and Fire Over Rice

Repurpose your leftovers in less than 30 minutes! All measures are subject to your taste and what you have on hand.Serves 4Ingredients3/4 lb smoked fish (smoked lake whitefish is a favorite)1 can of chipotle peppers in adobo; 4 peppers, 2 tablespoons of sauce2/3 of a...