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Eat Wisconsin Fish is sponsored by Wisconsin Sea Grant at the University of Wisconsin-Madison. Wisconsin Sea Grant supports scientific research, education and outreach to foster the wise use, conservation and sustainable development of Great Lakes and coastal resources.

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Jun 06 2016

Cranapple Fillets

Sharon Moen
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[vc_row][vc_column width="1/4"][vc_column_text] Serves 6 [/vc_column_text][vc_single_image image="7677"][vc_empty_space][vc_tweetmeme][vc_facebook][/vc_column][vc_column width="3/4"][vc_column_text] Ingredients   6 fresh salmon, trout or other fish fillets Apple Bouillon 4 cups apple juice 1 rib celery, cut to 1-inch lengths 4 peppercorns 1/2 cup onion, sliced 1 bay leaf 1 teaspoon salt Cranberry Sauce 1 cup apple juice 2 cups fresh cranberries 1/2 cup sugar 1/4 cup lemon juice 3/4 teaspoon cinnamon Directions In a...