Poor Man’s Lobster
0 Comments
[vc_row][vc_column width="1/4"][vc_column_text] Serves 3 [/vc_column_text][vc_single_image image="7692"][vc_facebook][vc_tweetmeme][/vc_column][vc_column width="3/4"][vc_column_text] Ingredients: 1 pound fresh burbot (freshwater cod) fillets cut into 4-inch chunks 1 tablespoon salt 1/2 tablespoon lemon juice Directions: Fill fairly shallow pan with water. Add 1 tablespoon salt and 1⁄2 tablespoon lemon juice. Bring to rolling boil. Add fish, and when pot begins to...