Page 59 - Buy Local | Guide for Retailers, Restaurants and Culinary Schools

Editor: Elizabeth White
Contributors: Kathy Kline, Anne Pearce, Titus Seilheimer and Marie Zhuikov Art Director/Designer: Yael Gen
Photography: David Nevala. Additional photography as noted.
Eat Wisconsin Fish is a project of Wisconsin Sea Grant, part of a national network of 33 university-based programs dedicated to enhancing the practical use and conservation of coastal, ocean and Great Lakes resources to create a sustainable economy and environment.
©2016 University of Wisconsin Sea Grant Institute/Board of Regents/University of Wisconsin System
Publication No. WISCU-D-15-001
Additional copies are available from:
Publications, UW Aquatic Sciences Center, 226 Goodnight Hall, 1975 Willow Drive, Madison, WI 53706-1103, USA
Phone: (608) 263-3259
Email: [email protected] Web: aqua.wisc.edu/publications
Funding provided by the Buy Local, Buy Wisconsin grant program from the Wisconsin Department of Agriculture, Trade and Consumer Protection. Additional funding provided by the the National Sea Grant College Program, National Oceanic & Atmospheric Administration, U.S. Department of Commerce (grant no. NA10OAR4170070, Project A/AS-1)
Printed in the USA on paper that is Forest Stewardship Council (FSC) certified, Sustainable Forestry Initiative (SFI) certified and contains 10% post-consumer waste.
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