Page 35 - Buy Local | Guide for Retailers, Restaurants and Culinary Schools
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FISH BY KIND Walleye*
Market
BLUE HARBOR FISH
1112 McDonald St. Green Bay, WI 54313
Mike Parkinson
920-435-4633
[email protected]
blueharborfishandseafood.com
Fresh and frozen; dressed, fillets and whole
Seasonal limitations: None
Distribution area: Northern Wisconsin and Upper Peninsula of Michigan
Minimum/maximum order: None
Market
EMPIRE FISH COMPANY
11200 W Watertown Plank Rd. Milwaukee, WI 53226
414-259-1120
empirefish.com
Fresh or frozen fillets
Seasonal limitations: None Distribution area: Midwest Minimum/maximum order: None
Market
ST. PAUL FISH COMPANY
400 N Water St. Milwaukee, WI 53202
Tim Collins
414-220-8383
[email protected] stpaulfish.com
Fresh and smoked
Distribution area: Wholesale distribution through Waukesha Foods to all of Wisconsin and northern Illinois
Minimum/maximum order: Minimum of 5 lbs. (need to establish an account with Waukesha Foods)
Commercial
SUSIE Q FISH CO.
1810 East St.
Two Rivers, WI 54241
Paul LeClair
920-794-8434
[email protected] SusieQFishMarket.com
Fresh and frozen
Seasonal limitations: Yes, can depend on the weather or if the quota has been filled and need to wait for start of next quota. That would determine if product is fresh or fresh frozen.
Distribution area: Midwest (WI, MI, IL, IN, MN, OH)
Minimum/maximum order:
No minimum
Maximum depends on demand
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* There is no commercial walleye fishery in Wisconsin waters of Lake Michigan and Lake Superior. Most Great Lakes walleye come from Canadian waters of Lake Erie.
