During the challenges posed by COVID-19, it’s still possible to eat local and support Wisconsin fishermen, fish farmers and markets.
We’re providing the list below to help you connect with producers and markets during COVID-19. These businesses have made changes to their operations, such as offering curbside pick-up, local delivery or shipping to help you eat well during this challenging time.
We hope you find this information useful! This list will be updated periodically. (This page was last updated April 21, 2020.)
Branch River Trout Hatchery, Greenleaf, WI
920-864-7761
brchrivr@centurytel.net
https://www.troutspringswinery.com/
Call ahead to arrange curbside pick-up.
Charlie’s Smokehouse, Gills Rock, WI
920-864-7761,
charlie@charliessmokehouse.com
www.charliessmokehouse.com
Currently open weekends (their winter schedule). You may go in or call ahead for curbside pick-up.
Hoop’s Fish Market / Craig Hoopman Fisheries, Bayfield, WI
hooper05@centurytel.net
craighoopmanfisheries.weebly.com
Customers may place an order for curbside pick-up of fresh whitefish and trout filets, as well as smoked whitefish and trout.
Jeremiah’s Bullfrog Fish Farm (aka EAT MY FISH), Menomonie, WI
715-664-8775,
bullfrog@eatmyfish.com
eatmyfish.com
We are not open for public fishing at this time. We do have curbside pick-up available at the farm store. Please phone in orders at least 2 days ahead of time. Also, delivery is available in the Chippewa Valley area for a nominal fee.
Superior Fresh, Hixton, WI
715-984-2598, info@superiorfresh.com
www.superiorfresh.com
Now offering online ordering direct from Superior Fresh. For more information, visit https://www.superiorfresh.com/where-to-buy
