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COVID-19 updates: Changes from fishermen, farmers and markets

Eat Wisconsin Fish / Markets / COVID-19 updates: Changes from fishermen, farmers and markets

During the challenges posed by COVID-19, it’s still possible to eat local and support Wisconsin fishermen, fish farmers and markets.

We’re providing the list below to help you connect with producers and markets during COVID-19. These businesses have made changes to their operations, such as offering curbside pick-up, local delivery or shipping to help you eat well during this challenging time.

We hope you find this information useful! This list will be updated periodically. (This page was last updated April 21, 2020.)

Branch River Trout Hatchery, Greenleaf, WI

Call ahead to arrange curbside pick-up.

Charlie’s Smokehouse, Gills Rock, WI

Currently open weekends (their winter schedule). You may go in or call ahead for curbside pick-up.

Hoop’s Fish Market / Craig Hoopman Fisheries, Bayfield, WI

Customers may place an order for curbside pick-up of fresh whitefish and trout filets, as well as smoked whitefish and trout.

Jeremiah’s Bullfrog Fish Farm (aka EAT MY FISH), Menomonie, WI

We are not open for public fishing at this time. We do have curbside pick-up available at the farm store. Please phone in orders at least 2 days ahead of time. Also, delivery is available in the Chippewa Valley area for a nominal fee.

Superior Fresh, Hixton, WI
715-984-2598, info@superiorfresh.com

Now offering online ordering direct from Superior Fresh. For more information, visit https://www.superiorfresh.com/where-to-buy